Your Health is on Your Plate: YOUR HEALTHY PLATE: PURPLE CABBAGE SALAD

Your Health is on Your Plate

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YOUR HEALTHY PLATE: PURPLE CABBAGE SALAD

Gorgeous red cabbages arrived in our CSA boxes this week. Here's another gem from Toby!

1/4 cup olive oil

1 cabbage, shredded

1 teaspoon nutmeg

3 tablespoons apple cider vinegar

3 tablespoons honey

1/2 cup raisins

2 Granny Smith apples, cored and diced

Cook on the stove on high heat for 10 min, mixing frequently. Then bake, covered, at 400F for 1 hour.

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